Pongal is a festive occasion for Hindus around the world. It is celebrated to thank the Sun and the Earth for the harvests of rice and other food. In villages, Pongal is celebrated very grandly. It is a 4 day celebration and each day, different foods will be cooked and […]
I love making flavored rice because it goes well with Indian curries or you can just eat with one side dish and plain yoghurt. You do not need to cook elaborate curries.
Still on Vietnamese food, this is another favourite dish of mine and my family loves it too. It is wholesome, fresh and so very easy once you prepare the ingredients. It is a way of eating fresh vegetables in a palatable manner and it is good for communal eating and […]
Best and Rustic Prawn Briyani – loving it so much!
Rarely can I keep it more than 3 days – it just vanishes into someone’s stomach!
Hi, I'm Renga! I love cooking and baking, and have been doing so for many years, for my family, for my friends and for the community. I'm a food blogger and chef living in Singapore, a wife and a proud mother of two beautiful daughters.