CITRUSY WHOLE ORANGE CUPCAKES! This is the Chinese new year season and there are so many varieties of mandarin oranges available at this time. Oranges are one of my favourite fruits; other than marmalade and saucing them for main dishes, one of my favourite ways is to make little cupcakes.
Bitter gourd salad – raw and refreshing!
BRINJALS LAYERED AND BAKED WITH CHEESE
BLUE MARBLE BUTTER CAKE
It’s Green. It’s Gold. It’s a Shake!
Hi, I'm Renga! I love cooking and baking, and have been doing so for many years, for my family, for my friends and for the community. I'm a food blogger and chef living in Singapore, a wife and a proud mother of two beautiful daughters.